Hi! I can’t wait to meet you. Let’s get cooking!
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Based in Frederick, Maryland.
Back in the days of owning a cooking school, I was always looking for a reliable yet tasty appetizer that would come together quickly (always important when your joint is BYOB).
Just because you’re cooking for one doesn’t mean you don’t deserve a nice breakfast. This Dutch Baby for One comes together in a flash!
Power through your day with this delish dish. It’s got loads of different components to keep your taste buds happy. Crunchy, chewy, tangy, and even a touch sweet, this will fill you up but not drag you down.
In honor of my website launch, I’m bringing this good ‘n back from the Archives! It’s one of my original recipes from November 2020. Enjoy!
If you’re looking for the perfectly hearty holiday appetizer, go no further than the Spiced Pork tenderloin on toasts - with a trick for maximum flavor!
In April’s free class for AARP, we made this really delicious and oh-so-tangy Greek Yogurt Panna Cotta. It’s the same vibe as a regular custard, but no eggs, so you’re free to taste as you go!
I’m delighted to announce that I’ll be working with the fab folks at AARP Maryland again in 2023, and I couldn’t be more excited!!
Mom passed very early on Thanksgiving morning, being cradled by my brothers and me… She was oh so loved, and as far as deaths go, it was a good one.
