Refreshing and with a light bite, you don’t have to be a “whiskey drinker” to enjoy the classic whiskey sour.

I’m throwing it back to the late aughts with one of my favorite go-to cocktails: the French Martini.

Tis the season for a frosty cocktail, with minty liqueur and topped with chopped candy canes.

Need a little help smoothing out the rough edges this holiday season? Never fear; the Cranberry Mule is here, so let’s have a cocktail!

This cocktail is sure to take you through the remainder of fall in apple-maple loving coziness. The best part? This drink can be served over ice or warmed.