Tis the season for a frosty cocktail, with minty liqueur and topped with chopped candy canes.

Need a little help smoothing out the rough edges this holiday season? Never fear; the Cranberry Mule is here, so let’s have a cocktail!

This quick and easy cranberry relish will be a super hit on your Thanksgiving table! It's bright and citrusy, with savory partners in shallots and scallions.

This cocktail is sure to take you through the remainder of fall in apple-maple loving coziness. The best part? This drink can be served over ice or warmed.

Save a fortune with this incredibly tasty and totally pumpkiny coffee syrup you can make at home with just 5 ingredients!

Ok I’ve been sitting (ok, laying) on the couch for an excessive amount of time the past few weeks…

When I walked through the doors of The Kitchen Studio Cooking School for the final time in late August, I knew that I was in for HUGE change. After all, the business that I had poured everything into, and I mean everything, for the past 15 years no longer existed…

When in the hospital right after my heart attack, I lost 8 pounds over 4 days. That’s not the kind of weight loss that sticks, and I’ve gained those pounds all back, along with a few of their friends.

Let’s finish this sucker up, because I’ve got lots of life left to live! After the cardiac cath, I moved to the ICU. I was groggy, embarrassed (I myself was now sans underpants) and unsure of next steps….

I started to get a little suspicious when a pastor came into the room to pray with me…(b

If you are experiencing chest pain of any sort, or are feeling as if there is something really wrong, CALL 911. Here’s what it feels like…

I started a blog? In 2020? WTH!? Well… here’s why…